Charming southern hospitality and breathtaking lake views await you at The Pointe Restaurant at Mariners Landing. Our full service restaurant is open for breakfast, lunch, and dinner and offers contemporary furnishings that will accommodate up to 150. From family dining to a romantic meal for couples, The Pointe is the ideal setting to relax and enjoy. Our friendly staff serves a variety of menu options including casual fare, Caribbean inspired seafood, succulent steaks, and delicious desserts prepared to perfection by our head chef.

The Pointe Restaurant is ideal for conference dining, and for private group functions. An outside al fresco dining area is also available with magnificent views of Smith Mountain Lake.

There are many events scheduled at The Pointe Restaurant throughout the summer season including The Steak and Wine Dinner, and The Seafood Extravaganza. For casual fine dining at its best, join us at The Pointe Restaurant.

Please note the new Winter Hours of Operation: 

Monday/Tuesday: Closed

Wednesday:  Dinner  5:30-9:00

Thursday:  Dinner  5:30-9:00

Friday/Saturday:  Lunch and Dinner  11:30-9:00

Sunday:  Brunch 10:30-2:30